Fresh Yellow Fin Tuna (AKAMI)
High Quality with Reasonable Price
Our tuna is chilled, vacuum-sealed for its freshness and quality. The fish texture is bright red and still has a softness inside, which melts in the mouth, worth a taste.
• Chilled Yellowfin Tuna Chunk (Akami) 500g – 1kg
• Chilled Yellowfin Tuna Chunk (Akami) 1kg – 2kg
• Chilled Yellowfin Tuna Chunk (Akami) 3kg – 4 kg
• Chilled Yellowfin Tuna Belly
Available Every Sunday
Fresh Yellow Fin Tuna Belly
Consume fresh within 48 hours upon delivery or
Seal and place in the freezer at -18 ° CDo not store for more than 3-6 months, and the best quality, defrost overnight in the fridge.
If refrigerated in ice (0-3 degrees Celsius), it should be eaten within 48 hours. How to cook, eat sashimi – Cut the fish into thin slices, served with soy sauce and wasabi.
Eat sushi served with vinegar or whole fish on the outside, keeping the fish inside raw.